Posted in Heart Disease, Weight Loss on Jul 30th, 2011
Dietary fats have received such bad reputation that health advocates often eliminate this food group totally from their diets. This causes their intakes of omega 6, omega 3 fatty acids and vitamin E to become marginal. Find out which food items have the highest concentration of these nutrients as well as provide us with the [...]
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Posted in Anti-aging on Mar 17th, 2011
Have you ever wondered how to look younger without surgery? Why do some people look so young for their chronological age while others look much older? Read on for some very quick and effective tips on how to look younger.
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Posted in Stroke on Dec 12th, 2008
This articles summarises the effects common foods and herbs have on the effects of Warfarin.
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Posted in Heart Disease on Nov 23rd, 2008
Large prospective studies have linked alcohol consumption with lower risk of metabolic syndrome particularly heart disease and type 2 diabetes (also known as mature onset diabetes or non-insulin dependent diabetes mellitis). Mechanisms underlying this marvelous protective effect are unclear but it has been suggested that alcohol could raise good blood fats (HDL-cholesterol), thin the blood [...]
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Posted in Heart Disease on Nov 22nd, 2008
Recent interest in the potential of omega-3 fatty acids to reduce inflammation and cardiovascular disease risk has spawned a negative view of omega-6 fatty acids. For some reason, it was thought that omega-6 fatty acids had the potential to out compete omega-3 fatty acids and displaced their beneficial effects. This hypothesis has now been proven [...]
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